Some Seriously Delicious Fundamentals | Welsh Rarebit

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Welsh Rarebit
30g (1oz) butter
30g flour
150mL (5 oz) whole milk
55g (2 oz) grated cheese
50mL (3.25 oz) beer
5mL (1 tsp) Worcestershire sauce
5 mL mustard
2 large egg yolks
4-6 slices of bread, thick cut

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