The honey-falernum and caipirinha combination creates a richer flavor profile than the classic recipe, and the kumquats add their trademark citrusy notes.
Another distinguishing feature of this cocktail is that it is shaken before being poured into the serving glass with bruised fruit and ice. It appears to be a vibrant garden in your cocktail glass.
Muddle the kumquats and lime in a shaker.
Shake the cachaça, falernum, and clover honey syrup with ice until chilled.
- Pour into a double Old Fashioned glass.
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