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Cocktail Recipes •
Vodka Cocktails
This Mother’s Day brunch cocktail recipe is perfect for dessert. It takes the classic dry martini and mixes it with limoncello to create a sweet, lemon-y drink that will leave your guests satisfied.
After you’ve enjoyed all of your savory dishes at brunch, feel free to whip up this energizing beverage for your friends or family members who are looking for something light to finish off their meal.
Author:
Advanced Mixology
Directions
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Pour the limoncello in a frozen glass.
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Swirl the liquor around until the glass is well-coated.
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Throw any remaining liquor.
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In a cocktail shaker with ice, add the vodka.
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Shake well until chilled and combined.
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Strain into the frozen glass.
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Garnish with lemon twist.
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